Chocolate Protein Donuts
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Time to read 0 min
15 min
20 min
3 pers
Snack
United States
Indulge guilt-free with our Chocolate Protein Donuts, a delectable treat packed with protein and rich cocoa goodness. These baked delights blend Chocolate Protein + Collagen with Paleo flour, Greek yogurt, and a hint of cacao powder, ensuring a moist texture and satisfying flavor profile. Topped with optional sugar-free chocolate chips, they're perfect for a wholesome snack or dessert that satisfies both your sweet tooth and your nutritional goals.
Ingredients
- 2 Sachets Chocolate Protein + Collagen
- 1/2 C. Confectioners sugar
- 2 T. Paleo flour
- 1 T. Cacao powder
- 1 t. Baking powder
- Pinch of salt
- 1/2 t. Xanthan gum
- 2/3 C. Greek yogurt
- 1 Egg
- 1/2 C. Egg whites
- Chocolate chips optional
Directions
Step 1
Heat oven to 350 degrees F. To a bowl add all dry ingredients and whisk.
Step 2
Then add all wet ingredients to the bowl and whisk until smooth.
Step 3
Spoon into 6 donut wells in a silicone pan.
Step 4
Bake for 18-20 min or until a toothpick comes out clean. Cool. Frost with melted sugar free chocolate chips or a dusting of confectioners sweetener.
